With a fork, dock the inner rectangle of the pastry sheet.īrush the border edges of the pastry with the egg wash. Using a sharp knife, score a 3/4-inch border around the edge of the puff pastry sheet. In a small bowl, whisk together the egg and the water. On a parchment lined baking sheet, roll out the puff pastry dough to a large rectangle. Quick and Easy Puff Pastry Strawberry Tart The next time you need a simple, easy and fresh dessert for that summer gathering, consider this Puff Pastry Strawberry Tart.
The pastry can be made a day in advance and saved for assembly. To make ahead prepare the puff pastry sheet by scoring a 3/4-inch border with a sharp knife and docking the center with a fork. RELATED: Quick and Easy Strawberry Napoleon Dessert But when needed, Cool Whip is an easy alternative.
I love to make fresh whipping cream, because really… nothing else comes close to its flavor and texture. It’s a light and easy dish to prepare ahead and assemble either on site or when ready to serve. The ingredient list is just as simple frozen puff pastry sheet, a pint of the freshest strawberries you can find, whipping cream and a dusting of sugar. Puff Pastry Strawberry Tart is a must make dessert. Sound familiar? If so, here is a yummy summer treat that takes only minutes to prepare. With the weekend drawing near and summer cookouts and BBQ’s scheduled, I’m thinking about easy, fresh and delicious desserts.
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